Potassium Chloride Powder 227g
What is Potassium Chloride?
Now Potassium Chloride is pharmaceutical grade and sodium free. Potassium is an important electrolyte mineral that helps conduct electrical impulses in the body. Its primary function is to regulate balance of water and minerals throughout the body. It helps regulate blood pressure in conjunction with sodium. It is important that potassium and sodium are in balance as any imbalances may impact on cardiovascular, bone and neuromuscular health.
Tags: Vegan, Mineral, Food, Cardiovascular, Nervous system, Sport,
Supplement facts
Ingredients:
Potassium 365mg
(from Potassium Chloride)
Serving per container – about 324
Other ingredients: 0.5% Magnesium Carbonate (as flow agent)
Dose (adults):
1/8 Teaspoon (approx. 0.7 g)
Take 1/8 teaspoon with food. Take with at least 8 oz. of water or other beverage. Can be taken 1 to 3 times daily in separate servings. Do not exceed 3 servings per day.
Store in a cool, dry place after opening.
Caution:
For adults only. Consult physician if pregnant/nursing, taking any medications (especially those that may affect kidney function or blood potassium levels), or have a medical condition (especially heart/kidney condition or diabetes). Keep out of reach of children.
Not manufactured with wheat, gluten, milk, egg, fish, shellfish or tree nut sesame or yeast ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Companion product: Now Magnesium Citrate, Now Calcium Citrate
Benefits
- Pharmaceutical Grade
- Sodium Free
- May be used as a salt substitute
- Supports electrolyte balance
- Vegan/Vegetarian
Additional Information
Support:
Potassium is vital in the human body, and potassium chloride by mouth is the common means to treat low blood potassium. Potassium is important for cellular function, kidneys, heart, muscles and nerves.
Potassium is an important electrolyte helping regulate nerve signals from the brain to muscles, promoting neuromuscular function.
Potassium chloride may be used a salt substitute in food.
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