Great Lakes Gelatin – Pork Hide Gelatin 454g
Great Lakes Gelatin Pork 454g
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- Same benefits as Collagen Hydrolysate, supporting and building connective tissue
- Gelatin is great for use in regular and dietetic recipes
- Pure protein
No MSG
What is Great Lakes Gelatin Pork?
Gelatin is the purified protein derived by the selective hydrolysis of collagen from the skin, the connective tissue and/or bones of animals. Great Lakes Gelatin provides the highest type of pure unflavoured edible gelatins.
Gelatin is a hot water soluble protein extracted from collagen. Individual collagen monomeric proteins have molecular weights of between 95,000 and 125,000 Daltons. These proteins assemble into fibres which are massive aggregates and do not have defined molecular weights. To make gelatin, collagen rich materials (such as bovine hide) are cleaned and treated with dilute alkaline, or acid and heat to denature (untangle) the collagen into hot water-soluble proteins. The extract is purified and dried to form the gelatin powder. Essentially, gelatin is thermally denatured (melted) form of collagen that makes the proteins soluble in hot water.
Each stage of the manufacturing process is rigorously controlled in modern laboratories to ensure purity and quality. The process of converting collagen into gelatin involves several cleansing and purification steps. The end result is an off white dry powder of the utmost purity.
This special grade of gelatin meets the specifications set forth by the U.S. Pharmacopeia, regulated by National Formulary. All grades of gelatin are prepared under the most rigid sanitary conditions.
Tags: Skin, joint, joints, hair, cartilage, beauty
Supplement facts
Recommended uses:
Gummies, marshmallows, mousses, molded desserts, molded salads, thickener, stabilizer, bavarians, ice creams, jams, no bake cheesecake, egg replacer and aspics.
Supplements Facts:
Ingredients: Pork Gelatn
Serving Size: 12g (about 1 Tbsp)
Servings per container: about 38
Amount per Serving: % Daily Value *
Calories 40
Sodium 35mg 2%
Protein 11g
Gelatin 12g
*Percent Daily Values are based on a 2,000 calorie diet.
Recommended Use: 1 tablespoon (12gm)
1TbSP = 1 Envelope or 3 ½ Sheets
1 TBSP = Gels 500ml of liquid
Gelatin is an excellent source of protein. The recommended daily dosage is two level tablespoons. You will receive the maximum benefit if you take 1 Tbsp in the morning and 1 Tbsp in the evening. To help curb appetite, best taken before meals.
Room temperature liquids: Pour one tablespoon into a glass of your favourite beverage. Allow to soak for one minute while stirring, then drink.
Hot liquids: Add one tablespoon to cold liquid to hydrate for one minute, add hot liquid and stir until dissolved.
For Cooking: Use in homemade recipes such as marshmallows, gummies, preserves, gravy, desserts and more. Or add as a protein supplement to our hot oatmeal or cold cereals and stir.
Note: Store Dry & Do Not Refrigerate, Gelatin will clump in cold water.
Gluten free – No MSG – GMO – Keto certified – Certified Paleo Friendly – Verified Glyphosate Free –All natural
Benefits
• Same benefits as Collagen Hydrolysate, supporting and building connective tissue
• Gelatin is great for use in regular and dietetic recipes
• Pure protein
• No MSG
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